Saturday, 23 September 2017

'Minimum Government and Maximum Governance' of Agriculture



Every sector of economy to governmental bodies and functionaries are merging, colluding and consolidating. The question is why further fragmentation and compartmentalization of agriculture when whole set of farming community is in crisis. 

Few days back Prime Minister spoke about integrated transportation system at the launch of Mumbai-Ahmadabad High speed Rail (MAHSR). Integrations and mergers reduce the overburdened bureaucracy, and inject the new life-blood and enhance efficiency. Many of ministries and departments have been merged or have been supervised by common minister to streamline the deliveries and to put development in top gear.  

The ministries of Urban Development and Housing & Urban Poverty Alleviation were only recently merged to form the Ministry of Housing and Urban Affairs (MoHUA). Government has merged the Ministry of Overseas Indian Affairs (MOIA) with the External Affairs Ministry in sync with its broad principle of ‘minimum government, maximum governance’. Ministries of coal to be merged with mines have been in progress, and likely to be single ministry anytime soon. 

So, is the case with every sector of economy from banking to telecom, from energy to social media, from agricultural seed companies to agro-chemical companies to take over global competition, market risk and huge non-performing assets. It is in everyday news that government wants few global-sized banks so many small banks are being taken over by large bank. State Bank of India is live example. So, is case with important PSUs whether it is oil, gas, airline, or utility company.

A step further in context to importance of merging and acquisition (M&A), consolidation of six giants in seed and agro-chemical sectors to behemoth three large giants to take over the global agriculture and to control the whole food system of world.

Bayer took over Monsanto, ChemChina took over Syngenta and Dow took over DuPont. Such consolidations would help these seed giants to play dominant role to control the supply over other areas in which they are already a ‘dominant player’ including fertilizers, pesticides and farming technologies.

Agriculture in India has always viewed as way of life and very integrated activity, including crop production, resource conservation, agro-forestry and livestock, in one seamless organic-whole. But fragmentation and division of agriculture is going on over for quite some years after independence. The rising trend of inter-disciplinary specialization and compartmentalization of related disciplines as subsidiary occupations calls for immediate attention to save the integrity of agriculture.

The loss of integration within the agricultural system as a whole tends to invite another agrarian crisis across India, the evidence of which can be felt with the lack of sustainability in farming, leading to over-exploitation of valuable natural resources and increasing cases of farmer suicides.

Agriculture is state subject and administered by numerous independent departments including agriculture, soil and water conservation, horticulture, animal husbandry, irrigation, seed certification etc to name few of them. These departments have been created over the years in the name of specialization and efficiency but such fragmentation have been creeping in over-bureaucracy, red-tappism, over-administration and over expenditure. 

Further minimal exchange of information inputs, no-joint programmes, collaborations and collective approach among various respective departments have been caused much to damage rather than improving Indian agriculture if to be audited in socio-economic terms. Rather than benefiting the farming community and overall society, fragmentation put extra cost to state in terms of expenditure, inefficiency, and accountability. 

Specialization and compartmentalization is not a problem as such, main problem is lack of inter and intra-bridges, co-operations and coordination among various departments and units of governance. Every department is working without any common and collective mission and approach to benefit the farmer, state and nation ultimately. Even most of staff in the department are poorly aware of for whom they are working or hired. 

Lack of integration and compartmentalization also shift blame on each other in times of crisis, as agriculture as a whole is impacted by many uncalculated factors. 

We need to merge, consolidate and integrate various agricultural and allied departments into single efficient, transparent and accountable departments to streamline the administration of agriculture. Otherwise this consistent fragmentation would enhance the outright control over various departments by few agricultural corporations who have merged and colluded to take control over the food supply and system of developing and agricultural economies.
  
The principle of ‘minimum government, maximum governance’ is also very much need of hour for Indian agriculture and as much valid as for other sector of economy and governmental departments' consolidation. 

(This is second article in this series. Fragmentation crisis in Indian Agriculture could be read clicking below link.
http://www.vijayvaani.com/ArticleDisplay.aspx?aid=4388 )

Thursday, 7 September 2017

Lawyer turned farmer

http://www.agricultureinformation.com/postings/kamaljit-singh-hayer-lawyer-turned-farmer/

Leaves behind thriving legal practice to become farmer for flourishing agriculture in Punjab

“Crop diversity and crop residue are the two prime keys for transforming agriculture. More the multiplicity of plants and trees in the farm more it becomes independent and prosperous. Secondly after harvesting the crop the residue needs to be given back to the soil through mulching thereby the farm attains endurance,” says Mr. Kamaljit Singh Hayer, successful lawyer turned farmer.

Mr. Kamaljit’s farm spreads in 50 acres but presently only 20 acres is under cultivation. It is a model farm to showcase farmers of Punjab that it is possible to do farming and earn substantially without using any chemicals. Located at Sohangarh Rattewala village, Ferozepur district, Punjab, the farm is unique in more than one ways as it has 1500 trees of 120 species, annually 60 crops are cultivated and harvested, rears three livestock variants and 100% rainwater harvesting. He developed the model farm under the guidance and mentorship of Late Dr. O.P. Rupela, pioneer in organic and natural farming.

Farmers must always mulch the crop residue back in the soil instead of discarding by putting into trash or burning. Alternatively it should be turned into compost along with the livestock excreta. “In my dairy unit I also rear buffaloes along with the cows because former are native of Punjab. In addition I have desi breeds of goats and poultry birds. I prepare the compost culture from all the livestock waste and feed in the soil to replenish it with vital nutrients and retain fertility,” shares Mr. Kamaljit.

Having a good blend of trees and pants is referred as crop diversity. “Dr. Rupela always recommended growing minimum 50 trees in one acre in north and south direction in line system in order to achieve the sustainability in the farm. As per his design I have 1500 trees in 20 acres but only 3 acres is the shade area rest of the farmland is used for growing 60 different crops,” he highlights. 120 species in the farm are mix of fruits, medicinal, forest and nitrogen fixing trees.

“In my farm there are two main nitrogen fixing tress namely Moringa (Moringa Oleifera) and Rajasthan native tree Khejri (Prosopis Cineraria). I have more than 200 moringa trees. Dry leaves, stems and the roots of these trees when comes in contact with the soil it converts the atmospheric gas into usable compounds namely nitrogen. These must be grown near to any fruit tree and then the fruits produced will be best in quality and quantity,” he asserts.

Similarly growing medicinal trees are also important in every farm for crop protection. Mr. Kamaljit has Neem, Calotropis (called aak in hindi) and Vitex Negundo/five-leaved Chastetree (called nirgudi in hindi) trees in his farm. Leaves of these trees are soaked in cow urine or boiled in water and sprayed on the crops leaves. “Using a sprayer mist the concoction on the leaves of the crop. Subsequently the plants will get a protective shield from pests and diseases,” he adds.

60 crops cultivated in the farm are grown as intercrops such as green gram-sesame, Bengal gram-mustard, sesame-guargum etc. “Two crops to be grown as intercrops are decided based on its height, water requirements and nutrient required from the soil,” he shares. All the seeds used for growing these crops are native varieties. “We must stand against hybrid and GM seeds as it will collapse our entire ecosystem,” he insists. All the farm produce is sold locally.

Speaking of quitting legal practice in 2015 that gave the earning of Rs. 1.5 lakh a month, Mr. Kamaljit says, “What is the point of earning if there is no life? Punjab had the worst effect of green revolutions putting livelihood of farmers and life of Punjabis on stake! My grandfather passed away at the age of 101 years, father at 53 years and younger brother at 10 years. The life span is getting shorter because we are eating poisonous food. Farmers of my Punjab are in extremely troubled condition. To revive my Motherland and secure the life of my near and dear ones, I had to grow food without any chemicals. I wanted to showcase to the farmers of Punjab that without chemicals you can grow food and feed the population thus I turned into full time farmer from a lawyer.”

Today a committed farmer, Mr. Kamaljit is determined to activate the movement of organic farming practices in entire Punjab, the dream of his mentor Dr. O.P.Rupela. “Unfortunately Dr. Rupela passed away in 2016! To realize his dream I need to create awareness on chemical-free farming amongst the farmers as well as consumers. Therefore, I am setting up the agri tourism center for urban consumer to make them realize the importance of farming and training center to conduct five-day residential training for farmers on organic farming practices. These two new ventures together shall bring dream of my mentor into reality,” he states with immense hope.

Mr. Kamaljit concludes, “Urban consumer needs to contribute in bringing up the farmers by buying his value added products over the corporate products. It is vital that farmers continue with farming then the food will be affordable and if it gets completely lost to the corporate then food will become very expensive. Also our food diversity will be lost! Therefore, consumers must not get carried away by product packing done by corporate instead focus on nutrients in the food grown by the farmers. If the farmers prosper then only our country will prosper!!”

Contact details:
Mr. Kamaljit Singh Hayer
VPO Sohangarh, Tehsil Guruharsahai, Ferozepur district, Punjab.
Phone: 09814072072
Email: kamaljithayer@gmail.com

Luffa- food and natural scrubs

Luffa (sponge gourd) seeds and scrub after drying Luffa which is group of summer gourds having ridge and sponge gourds. These have b...